Author name: Digital Corsel

Introduction Weddings and celebrations are momentous occasions that deserve nothing but the best, especially when it comes to food. A carefully curated menu can take the occasion from good to exceptional and make your guests remember it for long periods. Royal Masala Chettinad is perfect for the times you are looking to treat your taste buds with rich and widespread dishes of South Indian cuisine. We at Mallige Idli provide an expert hand in curating menus to suit the occasion while bringing you South India on a platter. This blog helps you to take a thumbnail sketch of things which will guide for your South Indian menu and tips & ideas click here the perfect way in order to let it be accordingly. Knowing the Likes of Your Visitors   Offering Diversity In creating a menu, it is important to take into consideration that your guests may have different tastes and dietary preferences. South Indian dishes also come in a variety of flavours with meals including vegetarian, vegan, and even non-vegetarian options. Be Aware of Dietary Restrictions and Allergens Be conscious if your guests have any dietary restrictions or allergies. Above all, you want to make sure your caterer knows about them because they need to have the appropriate things on hand for everyone. Designing the Menu Welcome Drinks & Starters Cooling Adjacent Means Trigger your function with wonderful welcome beverages that enhance to-go well with substances-checkbox 3″>tick things off-substances-checkbox three -> clear energetic ingredients. Here is a list of some popular South Indian options like: Buttermilk (Chaas): A cool, savory drink made from yogurt. Tender Coconut Water: Natural hydrating beverage. Panakam: A traditional jaggery and ginger drink. Mouth-Watering Appetizers The appetizer is the first bite of any food, and that should be tasty as well pleasing to our eyes. Mini Idlis: Bite-sized steamed rice cakes. Medu Vada: Crispy lentil fritters. Paneer Tikka: Marinated and grilled paneer cubes. Rice and its Varieties Main Course Biryani: An extensively flavored rice dish available for vegetarian & non-vegetarian options. Puliyodarai: Tamarind Rice. Coconut Rice: Fairly plain rice with coconut and some spices. Bread & Accompaniments Choose from our selection of South Indian breads and accompaniments: Dosa: Thin, crispy pancakes made with a fermented rice and lentil batter. Appam: Soft, lacy pancakes made from fermented rice batter. Parotta: Flaky, layered flatbread. Curries and Gravies A well-balanced menu should include a mix of curries and gravies to go with the rice as well as breads: Sambar: Tangy spiced lentil soup with vegetables. Avial: Mixed vegetable curry with coconut and yogurt. Chettinad Chicken: A spicy, aromatic chicken curry. Accompaniments Pour in side dishes for extra taste and texture to the meal: Pachadi (Yogurt Salad): A soothing salad is made of curd and veggies. Thoran: Stir-fried vegetables with coconut. Poriyal: Dry vegetable curry. Sweets No party is a real bash without sweets. Fragrant and spiced by nature, South Indian cooking also possesses a wicked sweet tooth: Payasam: A rice or vermicelli sweetness made as a pudding. Mysore Pak: A rich, soft sweet made of gram flour and ghee. Kesari Bath: Halwa made out of Rava (semolina), flavoured with saffron and cardamom. Presentation & Serving Traditional Presentation Style Keep the tradition alive by serving it in a traditional South Indian way. Banana leaf: Serve the meal on banana leaves. It can be a great plate which tastier in food also visual treat. Buffet vs Sit-Down Meal Choose a buffet or sit-down meal according to the way your event is conducted, and what you think will go with the preference of most guests. Either style is irresistible and malleable to suit your needs. How to Make the Catering Successful Choose the Right Caterer In order for your event to be successful, it is necessary that you choose the right caterer(s). Find a caterer that you trust and who has experience in making South Indian food (and come with a good reputation when it comes to quality). Mallige Idli is an excellent choice with their speciality in authentic South Indian catering. Planning is the Key Plan your menu months in advance and make sure your caterer has all of your requests down. This gives enough time to make changes in case required and will be executed smoothly on the Date of Event. Schedule Taste Test Set up a time with your caterer to sample dishes and solidify the menu. This way you will be able to make any adjustments, guaranteeing that the food is up to your standards. Think About the Location The location will impact how catering can be set up and served. Make sure that your caterer knows the space and can meet any unique needs or restrictions you have. Plan the Budget When you plan a list of food items for your lavish menu, it is important to know at what price these dishes are offered in the market. Collaborate with the caterer in designing a food menu that maintains quality and variety to your taste, within your budget. Conclusion Planning the ideal South Indian wedding menu and for any other celebratory events needs to be well-thought as per your guest preference, not forgetting their dietary needs too so that they can enjoy in good health at celebrations. One can mix up any of their traditional dishes, serving them in an original style to craft a unique and spicy culinary experience for the visitors. Mallige Idli’s dedication to an authentic product and superior service makes us the perfect choice in your catered event! Contact us today for a taste of South India at your event.

Welcome to the Silicon Valley also known as: BANGALORE (Bengaluru) which something that you need because there are many good things here. While bustling as a tech capital and trendsetter, it is most popularly celebrated for its eclectic food choices. Amongst the many cuisines that have stood out, South Indian food is one of them. The growing popularity of true South Indian catering services like Mallige Idli in Bangalore, brings back the forgotten culture that provided pure flavors and healthy meals. We take a deep dive into understanding why authentic South Indian food catering is trending and help you understand what makes Mallige Idli unique in this diverse space. The Charm Of Authentic South Indian Food     Rich In Culinary Heritage   One of the oldest and richest culinary heritage in India is that belonging to South cuisines. It richly blends with other spices as well grain like rice and legumes that are flavoured by fresh fruits, vegetables. South India represents a wide variety of flavours from different parts such as, Karnataka, Tamil Nadu, Kerala and Andhra Pradesh or Telangana. Savage Jestendu Health Benefits One of the primary reasons for South Indian cuisine becoming so popular is its health benefits. Since a lot of fermented foods including idli and dosas are consumed in this, along with lentil based dishes it becomes yummy as well as healthy. The focus on fresh produce, whole foods and cooking methods that effectively preserve nutrients are all right up to date with modern health sensibilities. Diversity and Range In south Indian cuisine, there are a wide range of dishes that can cater to the tastes of almost every kind of person. Because there is something for everyone here and from the fiery biryanis of Andhra Pradesh to the coconut laced curries some states just spoil with choices! This feature makes it the top choice for catering as one can create a unique menu that caters to all types of audience. Mallige Idli: Early Entrants in Authentic South Indian Catering With a focus on delivering an unadulterated eating experience, Mallige Ihdi have been able to position themselves as one of the earliest players offering genuine south indian tiffin meals home delivered in India. It is that authenticity and dedication which makes us unique. Our recipes are authentic, from traditional chefs with families eating them for generations. At Mallige Idli, we are firm believers in the notion that a good ingredient is sine qua non for great taste and nutrition! So we are committed to sourcing our ingredients locally fresh and best quality. It helps our local farmers and ensures that the taste of our food guaranteed. Passionate and Experienced South Indian Chefs We have a team of talented chefs who are passionate about South Indian cuisine. Well versed with the classic recipes yet always experimenting to prepare new dishes while maintaining the authenticity of South Indian flavours. Trending South Indian Special Dishes in Mallige Idli   Idly and dosa varieties.   Idlis & Dosas are traditional south-Indian dishes, made with rice as the primary ingredient along with little/minimal contribution from other possible sources of carbs such as lentils or staple like wheat flour etc… Mallige Idli offers an array of idlis to our customers, from the classic steamed version you know and love to other unique takes like rava idli or masala. From the crispy plain dosas to our richly flavored masala and Mysore dosas. Biryani and Rice Dishes This is the prime of our menu. Hyderabadi biryani, spicy and hot comes in the range with fragrant Karnataka-style dum-cooked specialty. All of our biryanis are prepared with fresh fragrant spices and high quality rice which is why its a huge hit among my customers. Curries and Sambar A South Indian meal without a curry or sambar is nothing in itself. Some of the classic curries you’ll find on our menu are created using fresh seasonal vegetables, lentils and natural fragrant spices. Our sambar, a zesty and fiery lentil soup is one that appeals to all palates acts as the perfect compliment to our idlis and dosas. We have a good selection of Deserts too, traditional south Indian deserts like payasam (sweet rice pudding), Mysore pak, Kesari bath. Desserts -A Nice Ending To Each Meal   Why Mallige Idli At Your Event?   Custom Menus – Every event is different and so are your guests favourite dishes Our services include Tailored-Made Menus that are especially curated for your special occasion at Mallige Idli. Whether it be a Wedding, Corporate Event or Private Party can work with you to design a menu that will truly delight your guests. Reliable Catering We cater the best professional catering service. We vow to keep all aspects of your event handled and covered in the most attentive way possible; from our first consultation, right until we wrap up service. Javii of Javi Travels – Travel Reimagined entrepreneuship travel saas on industry sustainability Here at Dream Weaver, we use biodegradable packaging and try to keep our waste production low. So by opting for Mallige Idli you are not only relishing quality food but also taking a step towards saving the environment. Conclusion Authentic South Indian catering is on the rise in Bangalore, clearly reflecting the changing tastes of customers and an increasing love for traditional spice infusions. In a crowded space, Mallige Idli marks its intent with original flavours that never puts you to doubt of it and healthy South Indian cuisine. With the honesty, high-quality goods and customer service – this are why we are your best choice for that next event. Get in touch with us today, to enjoy the delicious cuisine of South India making your special occasions memorable.

  The effervescent locality of Vijayanagar has grown in hordes to adore Mallige Idli. Mallige Idli is famous for its spongy texture and yummy flavour. Feedback from our Bangalore happy customers on why do they love Mallige idli and made it to as part their daily routine for breakfasts, events!     Customer Testimonials   Rajesh K. – A Weekend Tradition   “Mallige Idli has been a staple in our family for years. We regularly have these steaming spongy idlis at the table, either for breakfast or dinner during weekends with a whole bunch of chutneys cold down. It produces a texture and flavor that cannot be beat, it’s something we look forward to every week in our household. Kids love it and we do, too (healthy AND packed with nutrition!) Mandhar also pines: ” Mallige Idli actually makes our family bond better. Suman P. – A Birthday Hit   “I ordered Mallige Idli catering for my son’s birthday party and it was hit! Our guests simply could not stop raving about the idlis. The softness and the different chutneys served was excellent. The catering company was timely and very professional, which made everything effortless for me. Mallige Idli is today my life saver for any family event. Anita R. – Mallige Idli Served With Coconut Chutney Is A Treat   “The flavor of mallige idlis when had with coconut chutney is out-of-this-world. A must try for anyone who is planning to visit Bangalore. A friend introduced me to Mallige Idli, I never stopped with them. Idli is soft and chutneys are tasty makes it healthy any time meal. Mallige Idli always the best for breakfast/lunch/dinner! Health benefits heralded by Customers Our customers in Bangalore tout the health advantages of Mallige Idli. Following are a few snippets from their testimonials: Shweta L. – A Healthy Choice   “As health conscious person I like that Mallige Idli is low in calories and high on protein. Its fermentation render it easy to digest, and the essential nutrients in abundance. I can eat heartily and the diet plan is non existent. It’s a win-win! Mallige Idli – the Whole Family’s Special “The Mallige Idlis are a full meal for the whole family. Nutritious food, easy to digest and enjoyed by my kids as well grandparents – everyone at home turn a blind eye. The softness is good for my older parents, and the kids enjoy eating it. A healthy and tasty dinner that we can share!   The affection Mallige Idli has earned in Vijayanagar, Bangalore is amply displayed by the testimonials of our satisfied clientele. Whether we follow the tradition of our families or ensure that it makes an appearance at all birthday parties, Mallige Idli with its innumerable health benefits and fabulous taste has become a favorite across households. If you’re from Vijayanagar or in Bangalore, then do give this place a try – Mallige Idli! So try ordering from Mallige Idli Catering to feel the experience of cultivarious food of Bangalore, and become one among our happy customers. For more Details, reach us at: +91-9986009426 | malligeidlifoodfactory@gmail.com  

  The party season is here and if you are planning an event in Bangalore, what would be the perfect catering option? Mallige Idli it is! Mallige idli is a soft, fluffy mildly sweet fragrant gourmet dish; it can be relished any time of the day. In this article, we go over the top five reasons why Mallige Idli should be your preferred catering option in Bangalore for any events when it comes to breakfast. Authentic Bangalore Cuisine Nothing can match Bangalore’s favourite speciality, the interesting process and exotic taste of Mallige Idlis. Mallige Idli or Jasmine Rice Cakes not only gives your guests the flavour of authentic Bangalore culinary experience but also adds a touch of truthfulness to it. Serve it with your favorite chutneys & sambar and I am sure you will surprise all the guests that they want this new version of idlis again. Versatility for Any Event Mallige Idli is a versatile serving dish and can be served in any kind of event including wedding events to corporate meals, kids birthday parties or family functions. Its subtle taste pairs well with a range of sides, so you can tailor the menu to cater for your guests’ particular tastes. Right from basic breakfast platters to grandiose banquet spreads, it can be twisted and turned into Mallige Idli catering solutions. Health Benefits Everyone in today’s health-driven world has become very conscious about what they eat and hence it is inevitable to sell any product, food or beverage without offering nutritional benefits. Mallige Idli is a low calorie, high protein soft healthy food for your event. The fermented process used in Mallige idle enhances its nutritive value helping you digest better and fill up your daily quota of essential vitamins, minerals which other method or foods fail to provide. MORNING BREAKFAST MORNINGS: Give something to eat to people without feeling like they are condoning themselves – your breakfast feast is not just delicious, yet a healthy choice for visitors. High-Quality Ingredients and Preparation Mallige Idli To Go uses the top possible high-quality ingredients in preparing food. In our idlis, Sannakki rice and urid dal are combined to deliver that perfect flavor with just the right amount of chew. Premium chefs with extensive culinary experience in traditional methods choose the best ingredients and make sure that each idli is made to be soft, spongy & tasty. If you choose to incorporate Mallige Idli into your event, you can be sure that you are giving the best. Exceptional Customer Service The team behind Belegenza continuously learns about and researches events, to stay connected with customers like you- that is how the individual catering concept works. We want to provide excellent customer service as we understand planning your event can be frustrating so we keep it simple on our end! We will do what it takes to provide unprecedented customer service so that your event is a success. When it comes to making plans for your event, everything from preparing a customized plan, requesting timely delivery and set-up is handled by us so that you could enjoy. Verdict Overall, Mallige Idli is one of the hubs available for catering services in Bangalore. Between its rich flavours, versatility, healthiness of products and the fact that it only uses premium materials for production alongside very attentive customer service makes this brand the perfect option to go with in any scenario. Call Mallige Idli Catering and book your event, so that you can have the best of Bangalore packed into one amazing culinary experience. For More Details you can connect with us : malligeidlifoodfactory@gmail.com